Category: Dinner
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Korean Philly Cheesesteak
The Hub in Catonsville, MD features an Asian food hall with various offerings, including Charley’s Philly Cheesesteak. Inspired by this, and I decided to create a bulgogi cheesesteak at home. The recipe includes marinated beef, peppers, onions, and provolone on a hoagie, with detailed instructions for preparation and cooking.
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Crave-worthy Cheeseburger Eggrolls
This is quite literally one of the best meal-prep recipes I’ve ever consistently made. It’s low calorie (on average per cheeseburger roll), low budget, very tasty, and a great thing to eat after the gym. I use 96% lean ground beef that’s like 140 calories per serving (and there’s 4 servings, each 4 ounces) Macronutrients…
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Blackened Chicken Alfredo (Protein Powerhouse)
I love food that has pasta, but I can’t stand the way I feel afterwards. It tastes SOOOOO good, but I know I most certainly weigh like 40 pounds extra. This isn’t really a “healthy alternative” recipe, it most certainly has the same amount of calories (if not a little extra) as a normal chicken…
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Better Than Takeout Orange Chicken
A comforting, authentic, and (most importantly) delicious take on the Chinese-American classic of orange chicken. Crispy chicken bites coated in vibrant, sweet and tangy homemade orange sauce that is great for busy weeknights or the Panda Express cravings.
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Dinner Chicken And Waffles (Pearl Millings Upgrade)
Chicken and waffles are genuinely one of my most favorite breakfast dishes of all time (although I ate it for dinner last night). Sometimes I make my own waffle batter, and sometimes I’ll use an upgraded version of Pearl Milling (I lied, the majority of the time I use Pearl Milling because I’m super lazy).…
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Cravings & Comfort 